Final temp came to 136F

by TopDogBBQ

28 Comments

  1. Hitherto_Hereafter

    If it’s a cowboy ribeye where is its little cowboy hat?

  2. Frydendahl

    Where on the cowboy is the steak cut located?

  3. PandaSex666

    No idea why you’re getting such a hard time.

    This is god tier steak with some nice photography to boot.

    Great job man.

  4. Shoddy_Load_8048

    Badass steak… Badass char… Badass photos…
    Just all around Badass. You live well my friend

  5. Tayoo-huwat

    ![gif](giphy|7bumBQjZX8BgaE2zjv)

    Y’all city slickers just wouldn’t understand…

  6. Heccing-name

    I would make sweet passionate love to that ribeye

  7. WanderWut

    Are people just adding cowboy to anything regarding steaks and its additions now? 😭

    I swear I’ve seen like 5 posts within a week saying cowboy steak, butter, etc.

  8. Not gonna share how you got the perfect even cook?

    Mmaw’right then, I see you. 😒

  9. havingpun

    Charcoal for the sear I am guessing? How’d you do the primary cook?

  10. nwpachyderm

    It’s rare to see a steak cooked so perfectly and the photos are really a fantastic medium to showcase it. Well done!

  11. Dang… The award for *most* photogenic steak goes to … YOUR STEAK, OP!!

    It’s… Perfect!

  12. Low_Consequence_5574

    Ribeye is truly the king of steaks. This looks heavenly.

  13. AdJealous4951

    Extremely jealous. Probably the most jealous I have been for a dish on this sub. My cast iron and wallet can only support a tiny one of this one.

  14. KnuteViking

    That’s not a ribeye. That’s a whole god damned rib roast.